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Serrated wrack hummus

by kkgdc / Tuesday, 04 February 2020 / Published in Uncategorized

1 package of pre-cooked chickpeas (380g)
3 g of dried serrated wrack
1 tbsp tahini
1 grated garlic clove
½ tsp cumin
3 tablespoons olive oil
salt and pepper
lemon juice

Put all ingredients except salt, pepper and lemon in a food processor. Mix until smooth. Taste off with salt, pepper and lemon juice.

Seaweed is a natural product and can contain traces of crustaceans

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